Ingredients (2 servings):
1/2 lb beef, in pieces
4 potatoes, peeled and cut into ½ inch pieces
1/2 lb mushrooms, in pieces
1 Onion, minced
Sour cream 2-3 Tbsp
Black pepper 1/2 tsp
Garlic to taste
Salt to taste
Heat oven to 350.
Put beef in bowl with crushed garlic, salt and pepper.
Heat 1 Tbsp oil in pan. Brown meat 2-3 minutes per side.
Heat 1 Tbsp oil in another pan. Cook mushrooms 3-5 minutes. Add salt and minced onion. Cook 1-2 more minutes.
Lay the potatoes over the beef. Add salt and water to cover potatoes. Add mushrooms. Top with sour cream.
Cook 2 hours.
Ingredients (4 servings):
5 Apples, sliced
Sugar 1 cup
Flour 1 cup
Sunflower Oil 1 Tbsp
Beat eggs and sugar with mixer.
Pour oil into baking tray. Spread apples evenly.
Pour mixture over apples. Don’t mix.
Cook 1 hour.