½ cup butter
1 ½ cups graham cracker crumbs
14-oz can sweetened condensed milk
6-oz package semi-sweet chocolate chips
1 ½ cups flaked coconuts (sweetened or unsweetened)
1 cup chopped nuts
1. Preheat oven to 350°.
2. Melt margarine in 13x9 inch pan in oven.
3. Sprinkle crumbs over margarine.
4. Pour milk evenly over crumbs.
5. Top with remaining ingredients. Press down.
6. Bake 25-30 minutes until lightly browned. Cool before cutting.