Berta's Recipe
5 eggs
1 ¾ cup sugar
1 cup oil
1 cup walnuts, finely chopped
1 Tbps. vanilla or almond extract
3 cups cake meal
1 cups mini chocolate chips
cinnamon sugar
1. Beat eggs, sugar, oil, and pinch of salt.
2. Add cake meal, nuts, chips, and extract.
3. Shape into 2 long rolls; sprinkle with cinnamon sugar.
4. Bake on greased and floured cookie sheet for 20 minutes at 350°.
5. Cup ½ inch slices while still warm. Lay flat and cook 10 minutes; flip and cook 5-10 more minutes.
2. Add cake meal, nuts, chips, and extract.
3. Shape into 2 long rolls; sprinkle with cinnamon sugar.
4. Bake on greased and floured cookie sheet for 20 minutes at 350°.
5. Cup ½ inch slices while still warm. Lay flat and cook 10 minutes; flip and cook 5-10 more minutes.
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