Saturday, December 6, 2014

Green Beans with Tomato (from Greek Night)

2 lbs green beans
olive oil
1 onion, diced
2 cloves garlic, diced
1 can diced tomatoes
1 can tomato sauce
salt and pepper
1 Tbsp dried parsley
1 Tbsp oregano

Saute onion and garlic in olive oil over med-low heat until soft.

Add tomatoes, tomato sauce, salt, pepper, parsley, and oregano.  Simmer 15 minutes

Add green beans and water.  Cover and simmer for 45-60 min until tender.

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